Our Menu

10 oz ribeye steak, grilled sesame portobello mushrooms, sautéed onions, furikake rice, kimchi

seasonal vegetables, white truffle sauce, parmesan cheese

10oz ribeye, black Hawaiian salt crusted, finished with a steakhouse butter, wasabi mash, grilled asparagus

truffle demi, wasabi mash, grilled baby carrots, broccolini

furikake rice, kimchi, Mac salad

ling hing mui rub, POG BBQ, wasabi mash, cornbread with guava butter, yum yum slaw

fresh basil, mixed peppers, coconut milk, peanut butter, steamed rice

arugula, mixed peppers, spinach, zucchini, onions, truffle, parmesan cream, Hawaiian black salt, avocado oil, mozzarella

lobster cream sauce, grilled baby carrots, bok choy, basil rice pilaf

verde cream, grilled Brussels sprouts and zucchini, macadamia nut rice pilaf, roasted corn

tropical pico de Gallo, cilantro rice pilaf, grilled asparagus

honey, cinnamon, ube gelato, coconut-pineapple gelato, koala chocolate-filled cookies, magic powder

haupia cream, ube gelato

ube gelato topped with espresso

strawberries, pistachio paste, pistachio crumbles, orange, cinnamon, blackberry, mint lavender, blood orange cream

koloa kaua'i dark rum, maple syrup, butter, cinnamon

silver dollar red velvet pancakes, a side of maple syrup and a house-made haupia cream for dipping

10 oz. ribeye steak, heirloom fingerling potatoes, mixed salad, grilled rye toast

mixed salad, radish, eggs over medium, and crispy quinoa on top

spinach, mushrooms, sun-dried tomatoes, herb mixed cheese, grilled rye toast; add bacon or chicken sausage +5

3-egg omelette, portobello mushrooms, sauteed onions, spinach and mixed peppers; taverna house Hollandaise, upcountry fried potatoes.

choice of bacon or sausage patty, 2 eggs of your choice, upcountry potatoes, grilled sourdough toast

spinach, zucchini, mushrooms, Jack cheese, upcountry fried potatoes, grilled sourdough toast

Portuguese sausage, spam, bacon, onions, corn, oyster sauce

Portuguese sausage, spam, two eggs your way, two scoops rice

country gravy and 8 oz hawaiian-style hamburger patty on rice, choice of egg

roasted corn, cilantro, onions, avocado creme cotija cheese

scrambled eggs, bacon, guacamole, cheese blend, upcountry fried potatoes

an omelette in a pita; bacon, portuguese sausage, cheddar cheese, diced onions, green onions, mayo, upcountry fried potatoes

Portuguese sausage, spam, egg, American-swiss blend, Hawaiian sweet rolls, served with hollandaise/maple syrup on the side and sweet potato fries

Of your Choice

Sourdough, biscuit, croissant

Seasonal

truffle oil, parmesan, smoked paprika, wasabi yum yum tartar

tropical BBQ qlaze, green onions, Hawaiian-style sweet cornbread with guava butter

mozzarella, tropical pico de gallo, avocado creme, sriracha

parmesan cream, crispy bacon, unagi glaze, shaved parmesan; a Shark Pit Maui classic

shrimp, pineapple, mango, cilantro, onions, jalapeno, tomatoes, lime, tri-color chips

Fried mushroom risotto, pesto, marinara

fresh guacamole, cherry tomatoes, crispy quinoa, white balsamic glaze

fresh pineapple, yellow/green/red peppers, garlic miso marinated, finished with miso garlic butter

furikake, yum yum sauce, spicy mayo, sriracha, green onions, mochi crunch

squash puree, fresh basil, coconut panang curry, fresh garlic

dragon Thai chili and wasabi mayo dips

macadamia nut cream cheese, chives, Chef Uriel's secret sauce, served with dragon Thai chili and ginger mustard sauce

wonton chips, edamame hummus, tropical pico de Gallo, sriracha, avocado creme

garlic, green onions, blistered jalapenos, red bell pepper, butter

Four crispy potstickers, four steamed Gyoza, dragon Thai chili, ginger mustard

house-made seasoned Hawaiian -style patties, american Swiss blend cheese, shredded lettuce, tomato, onions, mayo, sesame seed bun w/ fries

dusted in lemon pepper, with wasabi yum yum tartar

Portuguese sausage, Kalua Pig, avocado creamer, tropical BBQ sauce, Jack cheese, tropical pico de gallo

pepperoni slices, mozzarella-parmesan cheese blend

6 oz. black Angus patty, American cheese, pickled onions, tomato, lettuce, brioche bun, secret sauce, w/ fries

6 oz. black Angus patty, Swiss, yum yum sauce, tomato, onions, arugula

homemade strips, crispy fries, wasabi yum yum tartar

spinach tortilla, served with crispy fries

housemade seasoned Hawaiian-style patty, fried egg, onions, American-Swiss blend cheese, gravy, toasted bread

Special Japanese sauce, coleslaw, toasted bread

portobello mushrooms, mozzarella, basil, marinara, garlic parmesan toasted bread

mozzarella-jack-cheddar blend, creamy marinara dipping soup

lemon pepper grilled chicken, grilled portobello mushrooms, broccolini, brown rice

quinoa/lentil mix, mixed greens, two eggs your way, avocado, sourdough toast

house marinated tuna, steamed rice, shaved carrots, edamame beans, watermelon radish, avocado, spicy aioli, furikake, unagi glaze

garlic fried rice, grilled portobello mushrooms, grilled zucchini, Chef Chris's secret ginger mustard sauce

Japanese curry, two scoops rice, mac salad

Japanese curry, vegan chicken patty, two scoops rice

diced Portuguese sausage, spam, sweet Maui-style onions, sweet corn, topped with 8 oz Hawaiian-style hamburger patty and our signature mushroom gravy; Chef Chris's Shark Pit Maui classic

tomato-onion vinegar shoyu dip, green onions, two scoops rice (white or brown), mac salad

two scoops rice (white or brown), mac salad

two scoops rice (white or brown), mac salad

fried saimin noodles, spam, green onions, carrots, cabbage, onions, garlic, sesame oil, scrambled egg

8oz traditional hawaiian-seasoned burger patty with an over easy egg, smothered in gravy over rice, sauteed onions

mixed greens, mango, onion, tomatoes, wonton strips, iso ginger dressing

shaved parmesan, croutons

black Hawaiian sea salt, avocado oil, toasted pistachio, ling hing mui avocado slices